WE SPECIALIZE IN F&B UNIT TECHNOLOGY PLANNING

PROprima deals with F&B unit technology planning in different phases of design and implementation. When we work on designing F&B plants such as bars, cafés, pubs, and restaurants, we work closely with designers from other disciplines (architects, designers, mechanical installations designers, electrical installations designers...). The aim of the company is developing new ideas or products for preparation, distribution or transportation of ready dishes. At PROprima, we are proud to be the only Slovenian company to employ a designer of technology who is an active member of The Slovenian Chamber of Engineers (IZS) and also a member of the Foodservice Consultants Society International (FCSI). We regularly monitor trends in the hospitality industry and participate in all major trade fairs in the field of hospitality and food.

OUR SCOPE OF WORK

PROprima experts propose plans for technological equipment in various stages of construction:
- Project task planning and design drawing outline
- Conceptual design
- Basic design (as part design documents)
- Detailed design
- As-built design

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REFERENCES

Take a look at some of the PROprima’s projects. We have either made the plans for the catering units or actively participated in the construction. Each of the projects we have worked on has represented a great challenge for us and is considered as an important reference.

NEWS

Here are some interesting and attractive events, projects, equipment, cities and kitchens we have visited, seen or experienced.

Contact us

If you have any further questions, write us an e-mail or call us.